Job Summary:
The Cook Position is the heart of the culinary team. Responsibilities include preparation and presentation of all meals. Helping maintain inventory, assist with menu development and recipes in coordination with the Chef and Sous Chef. Responsible for setup and breakdown of kitchen.
Miss Hall’s School Mission:
Miss Hall’s School inspires and encourages each girl to pursue the highest standards of learning and character; to contribute boldly and creatively to the common good; and to seek a purposeful life based on honor, respect, growth, and personal authenticity.
DE&I Statement:
At Miss Hall’s School, we champion social justice; insist that all community members demonstrate respect for each other through words and actions; and affirm that diversity, equity, and inclusion are essential to learning and problem solving, discovery and personal growth, and cultivating empathy and cultural competency. Guided by these beliefs, and with the understanding that being an inclusive community requires ongoing work and commitment, we foster cross-cultural dialogue and allyship to honor and celebrate our diverse community.
Responsibilities
Date | Position | Company | Location | |
---|---|---|---|---|
Jan 17 | Full Time | Director of Development | Miss Hall's School |