Production Operator - Night Shift $21.50 per Hour

$21.50 per hour 

12 Hour Shift Schedule: Night Shift

Monday / Tuesday / Friday / Saturday - First Week 

Sunday / Wednesday / Thursday - Second Week

Shifts will rotate 1st / 2nd week indefinitely 

Hours:

5:45pm - 6:00am

What does a 12 hour rotating shift do for you?

• More time off / More pay
• Scheduled 8 hours of OT per pay period
• Only work 6 months out of the year
• Stretch PTO Time

Use 24 hours to take a full week off, instead of 40 hours

Qualifications: 

• High school diploma or GED. 
• Minimum of two years work-related experience or training preferred. 
• Ability to work a flexible schedule as needed. 
• Basic reading, writing, and math skills. 
• Computer experience is preferred  

Responsibilities: 

Production operators tend machines such as fillers, labelers, packaging, cappers, palletizers, etc. used for bottling water. They will operate manufacturing equipment in an efficient and safe manner while ensuring package and product quality.  

Essential Job Duties: 

• Performs basic machine operations to include; operating machines, stacking raw material, handling finished product cases, performing quality inspections and minor machine adjustments. 
• Monitors the flow of outgoing finished goods and correct any disturbance in the flow of those goods. 
• Cleans equipment and line continually throughout the shift and maintains a clean work area. 
• Expedites repairs to the line; working with maintenance as necessary. 
• Keeps daily records of down time and machine operations. 
• Follows standard operating procedures for all operations. 
• Maintains clean, orderly and safe work area at all times 
• Must follow all established Good Manufacturing Practices. 

Non-Essential Job Duties 

• Will perform other related work as assigned by the Supervisor/Manager. 
• In the absence of this employee, responsibilities will be covered by the direct manager or appointee.

GMP & PPE Required:

While on the production floor in the plant you will be required to follow and help to enforce all GMP regulations in the plant. Anyone entering the production floor must follow the GMP rules in their employee handbook, which includes the required safety boots, hairnets, beard nets, and earplugs. It is also required that all personnel wear safety glasses. Follows standard operating procedures including quality checks and procedures for all operations. Meets food safety and quality objectives and the requirements of the SQF System.