QUALIFICATIONS
- High school diploma or equivalent preferred.
- Three to five years of directly related experience with kitchen operations.
- Experience working with Senior Citizen population preferred.
- Must be serve safe certified or ability to be certified.
- Ability to establish and maintain a cooperative working relationship with other employees and the public; must have strong interpersonal skills.
WORKING CONDITIONS
This job is in a dynamic municipal building. While performing the duties of the Kitchen Coordinator, the incumbent is required to: interact and communicate frequently with the public, government officials, other staff members and boards, and/or third parties transacting business with the City.
PHYSICAL REQUIREMENTS
Regular and sustained periods of moderate physical exertion, requiring ability to lift, move furniture, and carry and position objects utilizing proper mechanics and techniques. Ability to lift 10-25lbs.
HOURS
Monday 9:00AM – 12:00PM
Tuesday – Friday 8:00AM – 12:00PM
19 Hours per week
SALARY
Starting rate $18.06 - $19.16 an hour
Annual increases up to $23.56 an hour