Hospital Cook – Temporary (3 Months) | $23.50/HR | Full-Time (8 AM – 4:30 PM, working every other weekend. We’re looking for a skilled cook to join our client's kitchen team for a temporary 3-month gig! If you love cooking and can handle a fast-paced environment, this could be a great fit. You’ll be working under the Chef/Patient Foodservice Manager, preparing meals for patients, staff, and visitors. What You’ll Need: - 2-4 years of full-time cooking experience (a must!)
- High school diploma required
- Culinary training from a tech school? Huge plus!
- Bonus points if you’ve taken a medical terminology course
What We’re Looking For: - A team player who can work well with all kinds of people
- Strong communication skills
- Ability to read, write, and follow instructions
- Someone who can switch gears quickly as kitchen needs change
- Organized and great at multitasking
If this sounds like you, we’d love to hear from you!
Weekly Pay! |